Explore this delightful apple crumble recipe. This wonderfully simple apple dessert is sure to delight all sweet-toothed fans.
Ingredients
For 6 People
– Apples: 900 g
– Semolina (Floraline or similar): 80 g
– Almond powder: 80 g
– Unsalted butter: 80 g
– Brown sugar: 60 g
– Ground cinnamon: 1 pinch
Preparation
1. Making the Crumble Mixture
In a mixing bowl, combine the semolina, almond powder, butter, and brown sugar. Mix these ingredients until you achieve a sandy texture. Set this mixture aside for later use.
2. Preparing the Apple Filling
Preheat your oven to 350°F (180°C). Peel and core the apples, then chop them into pieces.
Cooking
Place the chopped apples into a baking dish, sprinkle a pinch of ground cinnamon over them, and then evenly spread the reserved crumble mixture on top. Bake in the preheated oven for about 40 minutes.
Total Time
1 hour
From preparation to the final bake, this easy apple crumble takes just about an hour to create, making it an ideal dessert for any occasion.
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.