An Easy and Affordable Creamy Ham Sauce Recipe, Perfect for Elevating Your Pasta
Craving a simple yet flavorful dish to brighten up your dinner? This creamy ham sauce is your ideal solution. In just a few minutes, you can whip up a delicious meal that will delight your taste buds, with golden butter-fried ham perfectly paired with a creamy sauce enhanced by a hint of tomato and Tabasco.
Ingredients
For 4 servings:
– White ham (0.5 cm thick or ham ends): 2 slices
– Heavy cream: 200 ml
– Salt: to taste
– Black pepper: to taste
– Tabasco sauce: to taste
– Butter: 1 knob
Preparation
1. Melt the butter in a frying pan. Cut the ham slices in half and brown them in the butter.
2. In a separate bowl, mix the heavy cream with tomato concentrate, season with salt and pepper, and add a few drops of Tabasco.
3. Once the ham is nicely browned, pour the cream mixture over it and allow it to simmer for 1 minute.
To Finish
Serve the ham and sauce in a dish, pour the remaining sauce over it, and serve hot, accompanied by a side of pasta. This dish not only promises a burst of flavors but also brings a comforting creamy texture that perfectly complements any pasta.
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.