Delicious Apple-Cinnamon Porridge Recipe You Must Try!

Simple and Nutritious Oatmeal Breakfast

Oatmeal, often referred to as a simple “porridge,” may not have the most inviting name, but it encompasses all the elements of a well-rounded breakfast: whole grains, dairy, and fruit.

Ingredients

– For One Serving:

– Oat Flakes: 50 g
– Milk: 250 ml
– Honey: 1 tablespoon
– Apple: 1/4 piece
– Cinnamon: to taste

Instructions

Total Time

– 16 minutes

Preparation Time

– 10 minutes

Cooking Time

– 6 minutes

Steps

1. **Apple Preparation**
Peel the apple, take a quarter of it and grate it using the large holes of a grater. Optionally, you can sprinkle some lemon juice over the grated apple to prevent it from turning brown.

2. **Cooking the Oat Base**
Pour the oat flakes, milk, and honey into a small saucepan. Bring the mixture to a simmer and cook for 3 minutes over low heat, stirring continuously.

3. **Adding the Fruit**
Next, add the grated apple into the saucepan and continue to cook for another 3 minutes on low heat.

4. **Finishing Touches and Serving**
Transfer the cooked oatmeal into a bowl, drizzle with honey, and sprinkle a bit of cinnamon on top.

To Conclude: Enjoy Your Meal

Serve the oatmeal warm and enjoy a nutritious start to your day.

Similar Posts:

Rate this post

Leave a Comment