Difficulty Level
Easy
Calories per 100 grams
Approximately 300
Serving Size
4 people
Preparation Time
20 minutes
Cooking Time
25 minutes
Total Time
45 minutes
Oh no, this isn’t just good… it’s EXCEPTIONALLY DELICIOUS! Rustic bread, the smoky flavor of bacon, the sweetness of caramelized onions, and the meltiness of raclette cheese come together perfectly to create a burst of flavors in your mouth. Easy to prepare, this hearty dish will delight both kids and adults after a day on the slopes.
Ingredients
For 4 people:
– 8 slices of rustic bread (organic loaf recommended)
– 16 slices of bacon
– 3 onions
– 6 pinches of sugar
– 16 slices of raclette cheese
Preparation
1. First things first, to really get into the spirit of making these Savoyard-style sandwiches, why not put on a beanie, some snow boots, and maybe a pair of mittens (though they might make cooking a bit clumsy)… Now you’re all set!
Start by peeling and finely chopping the onions.
In a good non-stick skillet over low heat, without adding any fat, cook the onions for about ten minutes.
They will soften gently without burning. Stir regularly.
Towards the end of cooking, sprinkle in the sugar and stir well. This will help the onions caramelize and taste even better…
In another pan, still without any added fats, brown the bacon slices on both sides! We don’t hold back in this kitchen!
To Finish
Heat your kitchen grill (or use a sandwich maker or the oven’s broiler). Oh, the excitement is starting to build!
Take a slice of bread, lay down 4 slices of bacon along its length, top with a generous helping of caramelized onions… and finally, add 2 slices of raclette cheese!!
Cover with another slice of bread. Repeat the process for the other three sandwiches.
A quick toast under the grill… and you’re all set!
Go ahead, indulge yourself!
For more recipes, check out my blog at www.mariepop.com
See you soon!
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.