Difficulty
Easy
Calories per 100g
Approximately 120
Serving Size
4 people
Preparation Time
10 minutes
Cooking Time
10 minutes
Total Time
20 minutes
Crunchy Breaded Laughing Cow Cheese, a delightful treat for your appetizer or green salad. Looking for a unique and tasty starter? This recipe turns the well-known cheese into golden, delicious bites. The combination of creamy and crunchy textures makes it the perfect snack for happy hour or a surprising addition to a salad.
Ingredients
For 4 people:
– 8 pieces of Laughing Cow cheese
– Paprika
– Flour
– Bread crumbs
– 1 egg
– Salt
– Pepper
Preparation
Begin by placing the Laughing Cow cheese in the freezer for 30 minutes prior to breading.
Crack an egg into a bowl and beat it. Add a pinch of paprika powder, a little salt, and pepper, and mix again.
To bread the cheese:
First, coat the chilled Laughing Cow cheese in flour, then dip them into the beaten egg, and finally coat them in breadcrumbs.
Fry the breaded Laughing Cow cheese in a small amount of oil until they are nicely golden brown.
Drain on paper towels and serve these crispy delights with a fresh green salad.
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.