Simple & Delicious Clean Ingredient Treats
Ingredients
– Chocolate Chips: 170g
– Peanut Butter: 3 tbsp
– Maple Syrup: 2 tbsp
– Salt: A pinch
– Chocolate Chips: 1 cup
Preparation
Total Time
– 25 minutes
Prep Time
– 5 minutes
No Bake
– 0 minutes
1. **Mixing the Dough**
Combine all ingredients except for the 170g of chocolate chips, which are used later for coating.
2. **Forming the Dough Balls**
Shape the dough into small balls and arrange them staggered in a bar mold.
3. **Adding the Chocolate**
Melt the remaining chocolate chips and pour over the arranged dough balls. Gently tap to smooth out the chocolate and sprinkle a pinch of salt on top.
4. **Freezing**
Place the mold in the freezer for about 30 minutes. Once set, demold and serve.
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.