Difficulty
Easy
Servings
1 person
Preparation Time
5 minutes
Cooking Time
2 minutes
Total Time
7 minutes
Enjoy this quick lemon mug cake, perfect for satisfying a sudden sweet craving during snack time.
Ingredients
For one serving:
– Flour: 4 tablespoons
– Sugar: 3 tablespoons
– Baking powder: 1/2 teaspoon
– Salt: a pinch
– Egg: 1
– Milk: 3 tablespoons
– Oil: 2 tablespoons
– Lemon juice: 1 tablespoon
– Lemon zest: 1 teaspoon
Preparation
1. **Mixing the Batter**
Start by taking a large mug or a bowl and combine the flour, sugar, baking powder, and a pinch of salt. Crack in the egg, then pour in the milk, oil, lemon juice, and sprinkle the lemon zest. Stir everything together until you have a smooth batter.
2. **Cooking**
Cook in a microwave on high for about 1 minute and 30 seconds to 2 minutes, or until the cake has risen properly. Let it cool down a bit before you enjoy it. For an extra touch, garnish with a slice of lemon and a sprinkle of hazelnut powder.
Similar Posts:
- Grandma’s Easy Lemon Cake Recipe – A Delicious Must-Try!
- Luscious Lemon Honey Cake Recipe You Need to Try!
- Gluten-Free Crepes with Honey and Persimmon – Try This Delicious Recipe!
- Foolproof Orange Cake Recipe: Easy Steps to Delicious Success!
- Fluffy Banana Pancakes: Quick & Easy Recipe Revealed!
Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.