Difficulty
Easy
Serving Size
4 people
Preparation Time
25 minutes
Cooking Time
20 minutes
Total Time
45 minutes
Discover this delightful recipe for a macaroni gratin inspired by tartiflette. It’s the ultimate comfort dish that everyone will love!
Ingredients
– 500g of egg macaroni (Lustucru brand or similar)
– 200g of smoked bacon pieces
– 10 slices of Raclette cheese (RichesMonts brand or similar)
– 1 yellow onion
– 1 clove of garlic
– A handful of salt
– A pinch of pepper
– A drizzle of olive oil
– 1 leaf of parsley
Preparation
1. **Preparing the Filling**
Peel and slice the onion. In a skillet, sauté the onion with olive oil, salt, and pepper until golden. Add the bacon and continue cooking until all ingredients are nicely browned.
2. **Pasta Cooking**
Cook the macaroni in boiling salted water, following the package instructions. Rub a baking dish with a clove of garlic.
3. **Final Touches**
Drain the macaroni and mix them with the onion and bacon mixture.
4. **Assembling and Baking**
Spread the mixture in the baking dish, layering a bed of pasta followed by slices of Raclette cheese. Finish by placing additional slices of Raclette on top and bake in the oven at 180°C (356°F) for 20 minutes until the cheese is bubbly and golden.
Enjoy this heartwarming dish that perfectly blends the creaminess of Raclette with the satisfying texture of macaroni, all enhanced by the savory flavor of bacon and onions. This gratin is sure to be a hit during cold weather months or any time you crave a bit of comforting indulgence.
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.