Refreshing Peach Flan for One
Discover this invigorating single-serving peach flan, conveniently cooked in the microwave without the need for an oven. Comprising just a handful of ingredients, this summer recipe delivers a creamy texture that straddles the line between flan and bowlcake. It’s an ideal treat for a dessert or a cool snack on a warm day.
Ingredients
– For 1 person:
– Peach: 100 g
– Egg: 1 piece
– Sugar: 10 g
– Cornstarch: 15 g
– Plain yogurt: 100 g
Instructions
– Total Time: 8 hours 9 minutes
– Prep Time: 5 minutes
– Cook Time: 4 minutes
1. Prepare the Mixture
Begin by rinsing and chopping the peach into small pieces. Place all the ingredients into a blender and blend until smooth and uniform.
2. Cook the Flan
Pour the blended mixture into a microwave-safe bowl. It’s a good idea to lightly oil the bowl beforehand to make it easier to remove the flan once cooked. Microwave for about 4 minutes, or until the top sets.
3. Cool Down
Allow the flan to cool at room temperature and then refrigerate it overnight.
Serving
Serve the flan chilled, either plain or garnished with some fresh peach slices. Enjoy this delightful, easy-to-make dessert that brings a touch of sweetness to your day.
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Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.