Perfect Birthday Cake
This cake is always a hit at birthday parties. It’s incredibly easy to make and impresses everyone with its colorful whipped mascarpone cream.
Ingredients
For 6 People:
– Eggs: 113 g
– Sugar: 188 g
– Heavy cream: 188 g
– Flour: 188 g
– Baking powder: 7 g
– Mango jam: 1 jar
– Heavy cream 30%: 200 g
– Mascarpone cheese: 200 g
– Food coloring
Preparation
Total Time: 1 hr 40 min
– Preparation Time: 30 min
– Cooking Time: 1 hr 10 min
1. Making the Sponge Cake
Start by beating the eggs with the sugar until the mixture triples in volume. Sift in the flour mixed with the baking powder. Whip the 188 g of heavy cream until it forms stiff peaks, then fold it into the egg mixture.
2. Preparing the Pan
Line a tall baking mold with parchment paper and pour the batter into it. Bake at 320°F (160°C) for approximately 1 hour and 10 minutes.
3. Whipped Cream
Whip the mascarpone and the cold cream together using a mixer until stiff peaks form. Divide the cream into several portions to color each with food coloring (in this case, three colors were used).
4. Assembling the Cake
Once the sponge cake has cooled, slice it horizontally into three layers. Spread a layer of mango jam on the first layer, then add the colored creams using a piping bag. Alternate the colors (such as pink, yellow, violet, etc.), and then smooth the surface with a spatula to achieve a uniform appearance. Finish by decorating with edible pearls, for instance.
5. The Final Presentation
Here’s the cake once it’s cut, delicious!
This delightful cake not only looks spectacular but also promises a burst of flavors that’s perfect for any birthday celebration.
Similar Posts:
- Indulge in the Ultimate Chocolate Roll Experience – Try It Now!
- Jasmine Yule Log Dessert: A Holiday Must-Try!
- No-Bake Strawberry Tart Recipe: Quick & Delicious Dessert Idea!
- Discover the Secret Recipe for Ruske Kape: Delicious Russian Hat Cakes!
- Decadent Chocolate Craquelin Choux: A Must-Try Dessert!
Sophia Harris is a lifestyle contributor at Lady and The Track, where she writes about both fashion and recipes. With a passion for combining style and culinary expertise, Sophia brings a unique perspective to the team. She loves to explore how food and fashion intersect in daily life, offering readers tips on everything from creating stylish outfits to preparing trendy meals. Sophia’s articles are full of practical advice and creative inspiration for fashionistas and food lovers alike.