\nEasy<\/p>\n
\nApproximately 230<\/p>\n
\nServes 10<\/p>\n
\n15 minutes<\/p>\n
\n15 minutes<\/p>\n
\n30 minutes<\/p>\n
As the holiday season approaches, there’s nothing quite like delicious chocolate cookies to get into the Christmas spirit. This simple and tasty recipe will delight both young and old with its festive shapes and rich chocolate flavor. Easy to make, these cookies are perfect for a family snack or as a homemade gift.<\/p>\n
\nFor 10 people<\/p>\n
– Flour: 200g
\n– Butter: 60g
\n– Eggs: 2
\n– Lemon juice: 2 tablespoons
\n– Sugar: 70g
\n– Cocoa powder: 4 tablespoons<\/p>\n
1. Beat the eggs and sugar together until light and fluffy.
\n2. Sift in the flour, then add the sugar, lemon juice, and butter. Mix with your fingers until it forms a cookie dough.
\n3. Add the cocoa powder and mix again until well incorporated.<\/p>\n
Using Christmas-themed cookie cutters, cut out various shapes. Place them on a baking sheet lined with parchment paper and bake in an oven preheated to 200 degrees Celsius (approximately 392 degrees Fahrenheit) for 15 minutes.<\/p>\n\n\n